Bacon Cinnamon Rolls

Yes you read that right.
We made these beauties Sunday morning.
This experiment started with getting 2 cans of the nice BIG cinnamon rolls.
Then we oven cooked bacon (we put foil on a cookie sheet with sides, put the bacon on it and cooked it until it was ALMOST crispy).
Then dried off the bacon so the rolls wouldn't be soggy.
Unrolled the cinnamon rolls and we added the bacon. Some of the rolls took 2 pieces, because I unrolled them completely.
And then baked them with the instructions on the can. and
Voila!!

Before Baking-Bacon Cooked and Rolled in

Finished Product!